New York Times Cites Juliette Rossant

New York Times Cites Juliette Rossant
May 31, 2011:  …“From the time I first began tracking Todd [chef Todd English], I have noted a yin-yang in his success,” said Juliette Rossant, who publishes Super Chef, an online magazine. “He races forward, driven to expand and succeed: that’s the bright, attractive side of his personality. On the darker side, he seems indiscriminate ...

Super Chef

Super Chef
Wolfgang Puck — Charlie Palmer — Todd English — Mary Sue Milliken and Susan Feniger — Tom Colicchio: These are men and women who were not content merely to run a great restaurant; they wanted to create multinational food empires. And they did. In Super Chef, veteran journalist Juliette Rossant takes you on an unprecedented ...